Ohio State is in the process of revising websites and program materials to accurately reflect compliance with the law. While this work occurs, language referencing protected class status or other activities prohibited by Ohio Senate Bill 1 may still appear in some places. However, all programs and activities are being administered in compliance with federal and state law.

Melvin Pascall

Melvin

Melvin Pascall

Professor, Department of Food Science and Technology

pascall.1@osu.edu

614-292-0287

225 Parker Food Science & Technology Building
Department of Food Science & Technology
Parker Food Science & Technology
2015 Fyffe Road
Columbus, Ohio 43210

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Areas of Expertise

  • Food Science and Technology